A family owned business, The Award Winning original House of Chicken and Ribs restaurant located in Antelope, just minutes north of Sacramento, specializes in serving southern style barbecue at its finest.
The restaurant prides itself on slowly smoking its seasoned Pork/Beef Ribs until the meat practically falls of the bone, grilling its marinated Tri-tip and Chicken to perfection, and serving tender hand made all beef links. The delicious tender meats are all served with the founding familys special recipe mild or hot barbecue sauce. The restaurant serves Southern Fried Chicken and Wings, and fresh Seafood delicacies such as deep-fried Oysters, Jumbo Prawns, Catfish, and Red Snapper. The restaurant prepares homemade side dishes and desserts including freshly baked Peach Cobbler, Apple and Sweet Potato Pie.
Stop by and see for yourself, why the House of Chicken and Ribs picked as the Best of Sacramento is a favorite hot spot for barbecue lovers, celebrities, politicians, and sport media personalities from near and far.
The House of Chicken and Ribs has consistently been the catering choice for:
Full-service catering for all occasions; small private parties to large corporate events.
Economical Drop-off and set-up buffet style service for various events of 20 or more people.
Large order customer pick-up and restaurant carryout.
We proudly deep-fry our products using shortening free of all transfats.
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Rib Line offers dining services for any event being planned on the Central Coast. When you hire Rib Line for your next corporate luncheon or marriage reception.
2256 Broad Street., #110B, San Luis Obispo, CA, 93401