Nestled in the heart of San Francisco's Marina District, Isa is a French small plate restaurant. Executive Founder Chef Luke Sung, who is talented beyond his years, created the types of satisfying combinations one can eat every day. His food is deeply flavored, elegant, yet straightforward.
with parsley, chives & truffle oil
with avocado, apple, grapefruit & tarragon
with brussels sprouts, bacon,, potato puree & truffle jus de poulet
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