Whats The Difference Between A Good Chef And Great Chef.
Chef Gregory Kalatsky graduated from The Culinary Institute of America in Hyde Park, New York in 1995 and continued on to postgraduate work in 12 specialized cuisine preparation studies (see resume). We offer a wide variety of services from Full service Catering, Private Parties - Corporate events to Weddings.
Thank you for visiting our site. Chef also engages in consultation for the design of restaurant kitchens, new homes and remodeled kitchens, menu costing and more. Try using the drop-down arrow to view items more quickly.
Roasted Vegetable Platter can be viewed under the vegetarian portion of the website in the FOOD / ICE / DESSERTS / MENUS :
Enjoy: From all of us here at Chef Gregory’s Gourmet Catering.
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A oz. Strip of chicken breast dipped in a coconut batter and rolled in a mixture of shredded coconut and breadcrumbs. (24 pcs)... More...
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