Red Hot Chilli Pepper

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Red Hot Chilli Pepper is a multicultural fusion of delectable tastes from far reaching corners of the globe. The culinary adventures of our award winning Executive Chef brings Indian style Chinese to the Bay Area from Kolkata, India.


Dining at our restaurant takes guests on a journey through a world of exquisite spices; where every dish is made to order and is a true culinary oasis for all five senses. In a warm, enveloping space, an evening at Red Hot Chilli Pepper is both intimate and theatrical - a loving nod to an old-world dining experience with its heart thoroughly planted in the new: fresh, locally grown and raised foods prepared with precision and flair.